Zhengzhou Vibach Machinery Equipment Co., Ltd

Automatic Cooking Pot Cooking Pots Steam Jacketed Kettle Food Mixer

  • Device detail
  • Automatic Cooking Pot Cooking Pots Steam Jacketed Kettle Food Mixer

    Description

    The sandwich pot is also known as steam pot, steaming pot, sandwich steam pot. Usually consists of pot body and legs. The body of the pot is composed of internal and external spherical pots in the form of double-layer structure, the intermediate sandwich through the steam heating. There are fixed, tilting, stirring and other styles. Mezzanine pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy to control the heating temperature, beautiful appearance, easy to install, easy to operate, safe and reliable and so on. Jacketed pot is widely used in all kinds of food processing, can also be used for large restaurants or canteens to simmer soup, stew, porridge, etc., is a good equipment for food processing to improve the quality, shorten the time and improve the labor conditions.

    Specification

    Model

    VB-50

    VB-100

    VB-200

    Capacity

    50L

    100L

    200L

    Diameter*depth(mm)

    600*450

    700*520

    800*550

    Outside diameter(mm)

    700

    800

    900

    Heating area()

    0.45

    0.58

    1.12

    Heating power(kw)

    9

    12

    18

    Mixing power(kw)

    0.75

    0.75

    1.1

    conduction oil capacity (L)

    30

    36

    45

    Heating temperature(℃)

    110-150

    110-150

    110-150

    Picture



    Automatic Cooking Pot Cooking Pots Steam Jacketed Kettle Food Mixer

    Description

    The sandwich pot is also known as steam pot, steaming pot, sandwich steam pot. Usually consists of pot body and legs. The body of the pot is composed of internal and external spherical pots in the form of double-layer structure, the intermediate sandwich through the steam heating. There are fixed, tilting, stirring and other styles. Mezzanine pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short boiling time of liquid material, easy to control the heating temperature, beautiful appearance, easy to install, easy to operate, safe and reliable and so on. Jacketed pot is widely used in all kinds of food processing, can also be used for large restaurants or canteens to simmer soup, stew, porridge, etc., is a good equipment for food processing to improve the quality, shorten the time and improve the labor conditions.

    Specification

    Model

    VB-50

    VB-100

    VB-200

    Capacity

    50L

    100L

    200L

    Diameter*depth(mm)

    600*450

    700*520

    800*550

    Outside diameter(mm)

    700

    800

    900

    Heating area()

    0.45

    0.58

    1.12

    Heating power(kw)

    9

    12

    18

    Mixing power(kw)

    0.75

    0.75

    1.1

    conduction oil capacity (L)

    30

    36

    45

    Heating temperature(℃)

    110-150

    110-150

    110-150

    Picture